D€™ANGELO, Eugenio; GANGI, Francesco; DANIELE, Lucia Michela; VARRONE, Nicola. The Virtuous Circle of Intellectual Capital and Corporate Environmentalism: Evidence from the Food Industry. European Scientific Journal, ESJ, [S. l.], v. 17, n. 1, p. 1, 2021. DOI: 10.19044/esj.2021.v17n1p1. Disponível em: https://test.eujournal.org/index.php/esj/article/view/13926. Acesso em: 19 apr. 2025.