BENJAMIN, Kouame Kan; CASIMIR, Koko Anauma; MASSE, Diomande; EMMANUEL, Assidjo Nogbou. BATCH FERMENTATION PROCESS OF SORGHUM WORT MODELING BY ARTIFICIAL NEURAL NETWORK. European Scientific Journal, ESJ, [S. l.], v. 11, n. 3, 2015. Disponível em: https://test.eujournal.org/index.php/esj/article/view/4990. Acesso em: 18 apr. 2025.