I., Ogunlade,; BILIKIS, A., Adeyemi; OLANREWAJU, G., Aluko. CHEMICAL COMPOSITIONS, ANTIOXIDANT CAPACITY OF TIGERNUT (Cyperus esculentus) AND POTENTIAL HEALTH BENEFITS. European Scientific Journal, ESJ, [S. l.], v. 11, n. 10, 2015. Disponível em: https://test.eujournal.org/index.php/esj/article/view/6532. Acesso em: 16 apr. 2025.