GOUE, Arnaud Fabrice; GAVRIEL, Ayi Ayayi; DROGUI, Patrick. Optimizing The Effectiveness Of HACCP In Agri- Food SMEs. European Scientific Journal, ESJ, [S. l.], v. 12, n. 24, p. 18, 2016. DOI: 10.19044/esj.2016.v12n24p18. Disponível em: https://test.eujournal.org/index.php/esj/article/view/7904. Acesso em: 19 apr. 2025.