Ehon, A. F. (2015) “PRELIMINARY TECHNOLOGICAL PROPERTIES ASSESSMENT OF BACILLUS SPP. ISOLATED FROM TRADITIONAL CASSAVA STARTERS USED FOR ATTIEKE PRODUCTION”, European Scientific Journal, ESJ, 11(9). Available at: https://test.eujournal.org/index.php/esj/article/view/5288 (Accessed: 7 June 2025).